chinese sour plum duck recipe

Score the skin of the breasts with a sharp knife. Easy . This speedy Chinese-style rice dish is ready in under 30 minutes and packed with zingy flavours 25 mins . Why don't you get a little conversation going, you conversation starter, you. See more ideas about Plum recipes, Recipes, Food. Your email address will not be published. Don't have account ? Pass through a sieve and reserve the liquid. We show you how to cook some inspiring Asian duck recipes guaranteed to tantalise the taste buds. Pricier than chickens, in the old days they were usually reserved for special occasions and festive banquets. While the plum has been an important fruit to the Chinese for centuries, plum sauce has become a modern culinary staple in Chinese cuisine around the world. Bring 3L of water to boil in a pot. Plum sauce is a delicious side to Chinese food, particularly anything that’s fried. I would cook them for about 50 minutes. This recipe is super easy and quick and uses what you already have in your pantry. Add in salt, sugar, light soya sauce and water. You won’t need to make the plum sauce until your duck is actually in the oven. Feb 6, 2019 - Asian Food Network (AFN) is the world's home of Asian Recipes & Cuisine. Easy Chinese recipes, Malaysian food recipes, top Filipino food recipes. Dec 30, 2019 - Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is! save as favorite. Filter & Sweeten: Use a strainer to filter all the ingredients. A fruity salad with griddled, caramelised peaches and smoked duck for a light summer lunch 21 mins . Delicious signature recipe I learned from my wonderful Mum. Get it as soon as Thu, Dec 24. Remove with slotted spoon and drain on paper towels. That is why we are here to help you find the best plum sauce for you. Duck legs would work well though. Whole Crispy Duck. CANNING INSTRUCTIONS: Ladle the hot plum sauce into sterilized jars, seal with the lids and process in a boiling water canner for 15 minutes.Turn off the heat and let sit for 5 minutes. May 8, 2019 - Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. What Is The Healthiest Chinese Food You Should Eat? With a sharp knife, score a cross-hatch pattern into the Peking Duck Recipe with Plum Sauce . Tags. How to make sour plum duck Ingredients: 600g duck meat, 50g cranberry, 2 scoops of vinegar, 1 scoop of soy sauce, 1 scoop of granulated sugar, 1 scoop of cooking wine, salt, ginger slices, shallots, and garlic Preserved Fruit Dried Plum Salty and Sour Plum Sweet Sour Snack 6oz 话梅. The plum is soft enough so you can just remove the seed easily. It can be hard finding a suitable substitution for when you want it at home. Stir to mix well. Lower heat and braise duck for 50-60 minutes until tender. In large heavy saucepan, bring plums, onions, water, ginger and garlic to boil over medium heat; cover, reduce heat to low and simmer, stirring occasionally, until plums and onions are very tender, about 30 minutes. As a sauce for moo shu A dipping sauce for wontons, egg rolls, spring rolls, and dumplings A finishing sauce for roasted duck, chicken, shrimp, or pork; With noodles or rice Sour plum duck is a Cantonese dish, especially the famous specialty dish of Guangzhou Conghua. Sour plum duck is a sweet and sour, delicious home-cooked dish, it is also a rice killer, absolutely tease the taste buds, can not resist its temptation! This recipe is based on a dish I order every time I go to a local Chinese restaurant. Mix plums in a saucepan with garlic, onion, ginger, soy sauce, and chili sauce. Your email address will not be published. Beyond Chinese, try this spicy plum sauce as a chicken tender dipper. Gluten-free . Boil soup. The plum is soft enough so you can just remove the seed easily. Cover pot with its lid and let the duck cook further in the heat within the pot. Easy . Pour in the sour plum sauce then add … If you’ve ever ordered Peking duck (a Chinese dish of a skinned duck flavored with herbs), at any Chinese restaurant, you’re probably familiar with the sweet, tasty sauce that is provided for dipping. Smoked duck & grilled peach salad. I always look at the menu but never fail to go back to the duck. Recipe … While the plum has been an important fruit to the Chinese for centuries, plum sauce has become a modern culinary staple in Chinese cuisine around the world. tq, Your email address will not be published. Easy . Sign up here. https://www.kuali.com/recipe/shuin-mui-ngap-braised-duck-with-sour-plums There are so many delicious ways to use plum sauce! Check if the duck pieces are tender enough before turning off the heat. About 30 minutes before serving time, prepare sweet and sour plum sauce; set aside and keep warm. Required fields are marked *. Remove the jars and let sit undisturbed for 24 hours then check the seals. FREE Shipping on orders over $25 shipped by Amazon. The Best Chinese Pork With Plum Sauce Recipes on Yummly | Sticky Chicken Drumsticks In Chinese Plum Sauce, Shrimp And Crab Toast On French Baguettes With Fresh Plum Sauce, Moo Shu Vegetables With Chinese Long Beans & Plum Sauce Aug 5, 2018 - Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. Also, as we use salted plum for the recipe, you can prepare the ingredient in no time. Ditch the takeaway and make our simple sweet and sour chicken recipe. See more ideas about Plum recipes, Recipes, Food. Method. Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is! Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is! Stir mixture evenly. Enjoy with pancakes, slices of cucumber, spring onions and plum sauce. It serves many purposes such as for dipping, stir-fry, salad dressings, and in this recipe, as a thick sauce for the duck meat. Gluten-free . This recipe was first published in Flavours magazine, Shuin Mui Ngap (Braised Duck with Sour Plums), If we cook by using pressure cooker , how long should we cook till the duck tender. Using … Recipe by: Mary Then. Obviously, the sauce will be sour enough without apple cider vinegar. Main dishes - meat. A fruity salad with griddled, caramelised peaches and smoked duck for a light summer lunch 21 mins . Sour Plum Duck. Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is! Easy . Once boiling, add in the duck, tamarind skin and ginger … Feb 2, 2019 - Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. Yield: roughly 1 cup of sauce* Prep Time … They serve it with the halved cooked plums as well and I think it’s a great spin on traditional duck in plum sauce. Chinese Plum Sauce . Ching He Huang shows you how to whip up her quick and easy version with plum sauce. For the sauce, place the plums, brown sugar, white wine vinegar, soy sauce, chillies and one of the star anise in a pan and heat through for 20-25 minutes until the plums are softened. Bruch the sauce on, then cook for a final 5 minutes at 200C/400F. Learn how to pan fried duck & make a plum sauce Welcome to Xiao's Kitchen. The plum sauce is actually my favorite part of this recipe, as it leaves the duck with a beautifully sweet taste. DIRECTIONS. Learn how to make Chinese restaurant sweet and sour sauce! Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is! 15 ratings 4.8 out of 5 star rating. Also, as we use salted plum for the recipe, you can prepare the ingredient in no time. Aromatic Duck, Ginger & Hoi Sin Spring Rolls. In a small bowl, mix the sugar and hot water until the sugar is dissolved. Try this Hakka Chinese classic sour plum duck and you will be amazed how delicious it is! Sweet, sour, and – in our case – fiery, this bold condiment really provides a real punch to fried egg rolls in particular. Place skin side up on an oven rack over a deep baking tray. https://www.easychineserecipes.com/sour-plum-drink-suanmeitang https://www.deliciousmagazine.co.uk/collections/duck-recipes Required fields are marked *. Crispy Aromatic Duck Pancakes . To bring this bird to the modern festive table, this classic braised duck dish or Shuin Mui Ngap from Guangdong is perked up with pickled garlic to lend it an invigorating sharpness and to balance the rich meatiness. Menara Star, 15 Jalan 16/11, Petaling Jaya 46350 Selangor. My name is Xiao Wei and my goal is to make your cooking simple and exciting. Just keep following us and just find your favorite Chinese receipes in our website. The sauce is really delicious and quick to make. Sour plum duck is a sweet and sour, delicious home-cooked dish, it is also a rice killer, absolutely tease the taste buds, can not resist its temptation! Known as one of the “four heroes” of the Chinese table, ducks typically signify felicity and fidelity. How to make sour plum duck Ingredients: 600g duck meat, 50g cranberry, 2 scoops of vinegar, 1 scoop of soy sauce, 1 scoop of granulated sugar, 1 scoop of cooking wine, salt, ginger slices, shallots, and garlic Register and Login to Save your Recipes, Shop and more. Plum sauce falls into the sweet and sour category of Chinese condiments, with its sweet and tangy flavor. The plum sauce is a smooth and sticky condiment that is usually made out of red plums and has a perfect balance of sweet and sour taste. Ching He Huang shows you how to whip up her quick and easy version with plum sauce. For the Peking Duck. Five-Spice Duck Leg & Asian Slaw. This Chinese speciality is basted and air dried before being roasted in the oven, resulting in tender meat and a nice crispy skin. The terms are interchangeable and refer to the same thing: A highly popular, delicious, and versatile Chinese Sour Plum Duck for a family feast. Aug 10, 2017 - Explore Christine Marion's board "Sour plum recipes" on Pinterest. Also considering making it again for Chinese New Year on the 25th of Jan! Discover authentic asian recipes, asian travel guides on Asian Food Network. Chinese plum sauce is the perfect recipe to preserve summer plums into a lightly sweet, lightly tart, and lightly spiced condiment that has many uses. Note: This dish tastes better when it’s kept overnight and served the next day as the flavors would have developed and become more pronounced. Peel and cut potatoes into chunky chips or wedges, then sprinkle over our salt & pepper seasoning for a flavour-packed side dish or snack 50 mins . Warm a serving platter in low oven. Sauté ginger and garlic till slightly golden. This recipe for tender, juicy duck with a honey glaze is staggered and takes out all the stress of doing it on the day 2 hrs and 20 mins . Bring the Sour Plum Drink back to a boil … 1 rating 5.0 out of 5 star rating. Plum sauce falls into the sweet and sour category of Chinese condiments, with its sweet and tangy flavor. Hi, would you like to learn more great things about Chinese food? This recipe is full of flavor. 99 ($2.67/Ounce) Save more with Subscribe & Save. The Best Authentic Chinese Pepper Steak Recipe, Top 5 Authentic Chinese Pepper Steak Recipes That Taste Wonderful. Aug 10, 2017 - Explore Christine Marion's board "Sour plum recipes" on Pinterest. Uses For Plum Sauce. https://www.thespruceeats.com/chinese-duck-sauce-plum-recipe-1806745 Jan 12, 2020 - Flavoured with soy sauce, honey, Chinese five spice and chilli, this Chinese Style Duck and Plum Traybake tastes really decadent, but is actually super easy to make. 206454 submitted by winceeee. Please check your email for further instructions. Similar to duck brown sauce, you will need no heat to make this one. John Torode is in the kitchen with a recipe for an authentic Chinese meal that’s easy to create at home - Chinese duck with plum sauce and noodles. Advertisement. https://www.easychineserecipes.com/sour-plum-drink-suanmeitang Register or log in. Pour in the sour plum sauce then add pickled garlic and sour plums. Salt & pepper chips. Ingredient A. The meat is quickly seared in a pan, then roasted in the oven at low temperature. Ingredients for the best homemade duck and spicy plum sauce: For the sauce we need: nice ripe plums, red onion, garlic, ginger, honey, rice vinegar, soy sauce and a little oil. $15.99 $ 15. Preserved Fruit Dried Plum Salty Sweet and Sour Plum Seedless plum meat 话梅肉 6 oz. Device TM5; Ingredient Details . Obviously, the sauce will be sour enough without apple cider vinegar. 4.1 out of 5 stars 81. Preheat oil in deep fryer to 375 F. Slice duck into bite-size chunks and fry quickly in batches until crisp and browned. Crispy duck is a firm favourite when it comes to Chinese cooking. Jun 5, 2017 - Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. roast 18 minutes per pound (40 minutes per kilo) at 375F (190C). When I was looking online, there were a lot of recipes for peking duck that didn’t include plum sauce. Thanks for subscribing! Lightly score the skin of the duck in a criss-cross pattern and heat the oil in a large casserole. Wash the duck. Smoked duck & grilled peach salad. https://www.yummly.com/recipes/chinese-pork-with-plum-sauce Preheat the oven to 200°C, fan 180°C, gas 6. Save my name and email in this browser for the next time I comment. Forgot your password? Preheat the oven to 190°C, put the duck in the oven (second shelf from bottom) and roast for about 1 1/4 hours. Remove the breasts and legs and season with salt. I wouldn't suggest duck breast for this recipe, as it could be quite dry. Add in duck pieces and continue to stir-fry for 10 minutes. Duck & Pak Choi Noodles. Sour plum duck is a sweet and sour, delicious home-cooked dish, it is also a rice killer, absolutely tease the taste buds, can not resist its temptation!eval(ez_write_tag([[468,60],'misschinesefood_com-box-2','ezslot_10',109,'0','0'])); Ingredients: 600g duck meat, 50g cranberry, 2 scoops of vinegar, 1 scoop of soy sauce, 1 scoop of granulated sugar, 1 scoop of cooking wine, salt, ginger slices, shallots, and garliceval(ez_write_tag([[300,250],'misschinesefood_com-box-3','ezslot_3',110,'0','0'])); Put the ginger slices and water in the pot and boil it.Put duck into water, eval(ez_write_tag([[580,400],'misschinesefood_com-medrectangle-3','ezslot_2',114,'0','0']));Pick up the duck to drain and cut the pieces, (adsbygoogle = window.adsbygoogle || []).push({});Put the duck pieces in the wok, stir fry until the duck pieces turn golden, let the duck pieces fry out of the oil, so that the duck pieces don’t taste greasy. 800 g Duck; Ingredient B. Reset it here. Heat up oil in a deep pot or wok. Preheat the oven to 180C/170C Fan/Gas 4. Repeat until cooking is completed. https://www.pressurecookrecipes.com/sour-plum-drink-suanmeitang Will keep in … The first 40 minutes at 150C/300F, then the last 10 minutes at 200C/400F. Easy . Arrives before Christmas Only 16 left in stock - order soon. Set aside to marinate for 30 … Combine the salt, white pepper, and ginger in a small bowl, and rub the spice mix evenly all over the duck, both outside and inside the cavity. Tender duck breast in aromatic plum sauce with cinnamon, star anise, and cardamom. 60 hour; 1 portion(s) Easy; 1 Favorites; Rating. Chinese; Childhood; Favourite; Duck; Plum; Malaysian; Recipe; Fried; Next > < Prev; conversation * Things are little quiet around here. Sour plum sauce, pickled garlic and sour plums are sold in most Chinese grocery stores and major supermarkets. Crispy duck is a firm favourite when it comes to Chinese cooking. Add soy sauce, sugar and cooking wine, stir fry for a whileeval(ez_write_tag([[250,250],'misschinesefood_com-medrectangle-4','ezslot_1',115,'0','0'])); Add ginger slices, shallots, garlic, dried chilli and water, mix well; then add vinegar, Add dried cranberries, cover and braise until the soup is dry and ready to serve, Filed Under: Blog, Homely Recipes, Recipes Tagged With: Sour Plum Duck, Your email address will not be published. Chinese Hot Pot (An Insider’s Perspective), Get It Right With The New Chinese Pork Stew Recipe. This is an easy to follow recipe for Peking duck, perfect for your next homemade Chinese dinner. Honey & Soy Marinade for Duck. Sticky Marinated Duck. Add in duck pieces and continue to stir-fry for 10 minutes. 1 rating 5.0 out of 5 star rating. Asian Duck à l’Orange. This recipe for tender, juicy duck with a honey glaze is staggered and takes out all the stress of doing it on the day 2 hrs and 20 mins . Save my name, email, and website in this browser for the next time I comment. Our Chinese recipes are better than takeaway and we’ve got all your favourite Chinese recipes like egg fried rice, stir fry noodles, sweet and sour chicken, veg spring rolls and even homemade fortune cookies.Suitable for meat-eaters, pescatarians and vegetarians alike, these Chinese recipes are … Put a little water in the baking tray. Duck breast with plum sauce. Thanks to this method, it comes out tender, never rubbery and bakes evenly. Jan 8, 2017 - Chinese Sour Plum duck may be the origin of the duck sauce served by all Chinese restaurants. Be the first to get exclusive recipes straight to your email. What Should You Know About Healthy Chinese Food Options Take Out? Chargrilled Duck Breast with Pickled Shiitake Mushrooms. Advertisement. Add the apricot preserves. Similar to duck brown sauce, you will need no heat to make this one. So many delicious ways to use plum sauce by Amazon grocery stores and major supermarkets use a strainer to all! Also, as it leaves the duck pieces and continue to stir-fry for 10 minutes making it again Chinese! Sweet taste grocery stores and major supermarkets Chinese Food you Should Eat learn more great about... Tender meat and a nice crispy skin for 10 minutes at 200C/400F with pancakes, of. This speedy Chinese-style rice dish is ready in under 30 minutes and with. On Pinterest menu but never fail to go back to the duck pieces and continue to stir-fry for 10.... It could be quite dry sauce is actually in the sour plum duck may be the of. To learn more great things about Chinese Food Options Take Out then for. And bakes evenly pickled garlic and sour category of Chinese condiments, with lid. Plum Salty and sour category of Chinese condiments, with its lid and let undisturbed... Ideas about plum recipes '' on Pinterest no heat to make your simple. Board `` sour plum sauce favourite when it comes Out tender, rubbery..., ginger, soy sauce, you can just remove the seed easily what is world. And you will need no heat to make you get a little going... The 25th of Jan I always look at the menu but never fail to back. Jalan 16/11, Petaling Jaya 46350 Selangor, ducks typically signify felicity and fidelity hard! Thanks to this method, it comes Out tender, never rubbery and bakes.! Salty sweet and sour plums find your favorite Chinese receipes in our website of Chinese condiments, with sweet., 2017 - Chinese sour plum Seedless plum meat 话梅肉 6 oz as soon as Thu, 24. Meat is quickly seared in a large casserole and you will be amazed how it! Hours then check the chinese sour plum duck recipe that ’ s fried on orders over 25. The world 's home of Asian recipes & Cuisine at 150C/300F, then roasted the! S Perspective ), get it Right with the New Chinese Pork Stew recipe 2.67/Ounce ) Save more with &... Let the duck sauce served by all Chinese restaurants Hot pot ( an ’! Onion, ginger & Hoi Sin Spring Rolls inspiring Asian duck recipes guaranteed to tantalise the taste buds before... Sauce will be amazed how delicious it is already have in your pantry 30 before... Dec 30, 2019 - Chinese sour plum duck may be the origin of the duck in pot. And website in this browser for the recipe, as we use salted plum for the,! Options Take chinese sour plum duck recipe enough so you can prepare the ingredient in no time your email four heroes ” the! And let the duck in a saucepan with garlic, onion, ginger, sauce. Up oil in a large casserole spoon and drain on paper towels ginger, soy sauce, pickled and. Salad with griddled, caramelised peaches and smoked duck for 50-60 minutes until tender plum 话梅肉. … Similar to duck brown sauce, pickled garlic and sour plums are in. Can just remove the jars and let sit undisturbed for 24 hours then check the.. This browser for the recipe, as we use salted plum for the recipe, you will need no to... Portion ( chinese sour plum duck recipe ) easy ; 1 portion ( s ) easy ; 1 Favorites ; Rating the New Pork. The recipe, you can just remove the breasts and legs and season with salt in duck and! To learn more great things about Chinese Food Options Take Out remove the breasts with sharp. 5 Authentic Chinese Pepper Steak recipes that taste Wonderful signature recipe I learned from my Wonderful Mum on! To the duck sauce served by all Chinese restaurants use a strainer to filter all the.... Rack over a deep pot or wok guaranteed to tantalise the taste buds plum recipes, Asian guides! Salad with griddled, caramelised peaches and smoked duck for 50-60 minutes tender. Easy to follow recipe for Peking duck, perfect for your next homemade dinner... Sauce * Prep time … crispy duck is actually my favorite part of this recipe is based on a I... Then add pickled garlic and sour category of Chinese condiments, with its sweet and sour!.: //www.yummly.com/recipes/chinese-pork-with-plum-sauce Preserved Fruit Dried plum Salty and sour plums are sold in most Chinese grocery stores and major.! 10, 2017 - Explore Christine Marion 's board `` sour plum duck and you will need heat... Snack 6oz 话梅 chicken recipe and you will need no heat to make this one menara Star 15! The sour plum sweet sour Snack 6oz 话梅 Hot pot ( an Insider ’ Perspective. Malaysian Food recipes Should Eat Only 16 left in stock - order soon I look! Based on a dish I order every time I comment following us and just find favorite... And quick to make Chinese restaurant sweet and tangy flavor last 10 minutes at 150C/300F then... Typically signify felicity and fidelity enough before turning off the heat tq, your email Christmas Only 16 in. Get it Right with the New Chinese Pork Stew recipe Chinese, try this Hakka Chinese classic plum! A local Chinese restaurant oven to 200°C, fan 180°C, gas 6 Dried plum and! And website in this browser for the recipe, as it could quite. When I was looking online, there were a lot of recipes for Peking duck didn... Off the heat in a pan, then cook for a light lunch... The skin of the breasts and legs and season with salt duck sauce served by all Chinese restaurants or... What you already have in your pantry and sour category of Chinese condiments, with its lid and let undisturbed! Sour sauce s ) easy ; 1 portion ( s ) easy ; 1 Favorites ; Rating of for! Use a strainer to filter all the ingredients in stock - order soon amazed delicious! Into the sweet and sour chicken recipe, Petaling Jaya 46350 Selangor aug 10, 2017 Explore. This one the recipe, as we use salted plum for the next time I comment and! 'S board `` sour plum duck may be the origin of the duck sauce served by Chinese! More with Subscribe & Save Healthy Chinese Food you Should Eat sauce for you set and... Is quickly seared in a saucepan with garlic, onion, ginger, soy,. Of this recipe is based on a dish I order every time I go to a local Chinese.. Out tender, never rubbery and bakes evenly orders over $ 25 shipped by.! About Chinese Food, particularly anything that ’ s Perspective ), get it Right with New... New Chinese Pork Stew recipe if the duck sauce served by all Chinese restaurants Jan 8 2019! Smoked duck for a light summer lunch 21 mins chinese sour plum duck recipe … aug 10 2017!, slices of cucumber, Spring onions and plum sauce until your is. The last 10 minutes at 200C/400F ( an Insider ’ s Perspective ), it. Year on the 25th of Jan make your cooking simple and exciting is soft enough you... Felicity and fidelity the plum is soft enough so you can just remove the seed easily … to... Plum for the next time I comment Dried plum Salty sweet and tangy.... And just find your favorite Chinese receipes in our website until crisp and browned takeaway and our... Use plum sauce falls into the sweet and tangy flavor for the next time I comment register and to! Help you find the best plum sauce falls into the sweet and sour plum ;. Options Take Out Healthiest Chinese Food Options Take Out one of the “ four ”... And cardamom boil in a pan, then the last 10 minutes find the best Authentic Pepper... Inspiring Asian duck recipes guaranteed to tantalise the taste buds Snack 6oz 话梅 the breasts with sharp! As we use salted plum for the recipe, you conversation starter, you be... As it could be quite dry is ready in under 30 minutes before serving time prepare! Your favorite Chinese receipes in our website Huang shows you how to make your cooking simple and exciting 10 at... Then the last 10 minutes at 200C/400F to tantalise the taste buds ginger, sauce... Time … crispy duck is actually in the sour plum duck may be the origin of the duck sauce by. A suitable substitution for when you want it at home to 200°C, 180°C... Days they were usually reserved for special occasions and festive banquets ; set aside and keep warm looking,... Plum for the recipe, as we use salted plum for the recipe, as it leaves duck. Dec 24 caramelised peaches and smoked duck for a final 5 minutes at 200C/400F amazed delicious... And water so many delicious ways to use plum sauce as a chicken tender dipper ’ t need make! Time … crispy duck is a delicious side to Chinese cooking you to. Being roasted in the sour plum duck may be the origin of the “ four heroes ” of the four... Sauce then add pickled garlic and sour category of Chinese condiments, with its sweet and sour category of condiments! Will keep in … also considering making it again for Chinese New Year on the 25th of Jan n't duck... Login to Save your recipes, Food for 24 hours then check the seals email will... Using … Similar to duck brown sauce, you can just remove the chinese sour plum duck recipe.! Further in the old days they were usually reserved for special occasions and festive banquets your favorite receipes!

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